Nothing says comfort food quite like a big spoonful of chilli, which is why it makes an … Don't limit yourself to the usual sour cream and chives number of yesteryear, try our takes to lift your potato-in-jacket game. Cook it down and fill your baked potato with the ragu and finish with flakes of parmesan cheese. Pierce your potato with a fork or knife all over the potato skin and then wrap in kitchen towel and cook for 5-7 minutes (depending on the size of the potato) Once your jacket potato has be pre-cooked, carefully brush with oil and place on a baking tray in the middle of the oven. 10 Baked Potato Toppings That Aren’t Plain Ol’ Sour Cream. The Classic: top it with butter, sour cream, salt, and pepper (you can also add scallions for color … This recipe is the perfect go-to recipe for lunch time. We've combined half the amount of meat we would usually use in a chilli with plenty of fresh veggies and beans, to make it lower in fat and higher in those all-important five-a-day portions. This jacket potato filling is super healthy because it uses zero-fat yogurt as a sauce - you could even make double and have the leftovers on some pasta another time. Twist the ends to seal and place in the fridge while the potatoes cook. Add the milk and butter and mash with a fork. Jacket potatoes are the staple of most Slimming World followers week. They're really simple to rustle up, feeding about four people in one go. Who said healthy eating was difficult? Season and roll in cling film to form a log. The vegan baked potato toppings options are endless. Heat the oven to 220C/200C fan/gas 7. General rule of thumb â give them 1 hour to 1½ hours in the oven at 170C fan-forced (190C conventional). They are the best for baking because of their high starch content â you will get a lovely soft and fluffy inside and their skin is hopeless at holding moisture â making it better for those seeking the perfect crisp exterior. Rub each potato with a thin layer of olive oil and sprinkle with kosher salt. Freshen up your baked potatoes with something new! The kids are going to love these cheese and tomato filled jackets. Get the recipe: Chicken and tomato jackets. Serve the hot potatoes with the cold topping. Served alongside tender chicken pieces and a freshly prepared salad, this recipe makes a simple meal for the whole family. Paleo diet and recipes: What is the Paleo diet and what can you eat? Get the recipe: Cajun stuffed jacket potatoes. Dry them thoroughly with a tea towel. terms and conditions Combine the sour cream, salt and chives. Add some spices to the mix and top with soured cream. If you're a lover of meat, you're definitely going to want to try this jacket potato filling. Get the recipe: Bacon and spicy bean baked potato. Pop the butter log in the fridge while you cook your potatoes to give it time to firm up but not become rock hard. Demi-veggie chilli. You’ll see there are loads of delicious jacket potato fillings you need to try. 1 / 11. For the butter, add everything to a bowl and stir to combine using a fork. While just mashing it with butter and cheese is delicious, here’s lots more inspiration to help you spice up the humble spud for supper. Start with our basic baked potatoes; crispy-skinned, golden beauties with fluffy insides. I eat 2 or 3 a week but I do become bored of the usual standard fillings. Stuffed baked potatoes. Get the recipe: Mini burger potato jackets. This refreshing and very healthy option is quick and easy to do. Each person peels the foil off their own potato and eats it with or without the jacket. Cut lengthways, three-quarters of way through, and layer with a few slices of the miso butter. Cut 700 grams of sweet potato lengthways into thick wedges and roast in a 180C oven for about 45 minutes or until cooked through and golden. Traditionally, they were served on Guy Fawkes night, an annual celebration held every November to commemorate the failed assassination attempt on King James I in 1605. Follow the method to a tee for the crispiest potato skin you could ask for. It?s really simple to rustle up, combining mixed spices with English mustard and green chilli to make the filling extra fiery. Serve with fresh salad leaves as a filling lunch or light dinner in the warmer months. Another use for that tin of tuna in the cupboard - mix it up with some cucumber, red onion and cottage cheese for some really fresh flavours. If you're looking for something fancy but super easy to fill your jacket potato, this is it. Cut your baked potatoes three-quarters of the way through, slather them with the zaatar butter and add a spoonful of the herb and cranberry mixture. Twice Baked Chicken Fajita Sweet Potatoes: Make fiesta night just a bit healthier with these oh-so … Chop the chives. There are a few different methods to cooking a jacket potato but the quickest way is to precook the jacket potato in the microwave. Finish with a generous helping of Cheddar and they?re ready to serve. Jacket potato fillings are the most important part of making a baked potato for dinner. Whether you’d love a healthy jacket potato filling like smoked mackerel or tuna – or something a little bit more meaty like spicy bacon or burger, we’ve got the perfect toppings right here. Adjust amount of salt to taste. With a crispy cheese topping and a hearty beef filling, they're perfect for dinner served with freshly prepared salad. Jacqueline Weiss Updated: Aug. 14, 2018. Rub the olive oil over the potatoes and put on the top shelf … Each potato works out at only 338 calories per serving. Good things take time so let it get closer to the 90-minute mark before pulling them from the oven. First up is this classic! Some season and then oil, I opt for a generous heft of salt and nothing else. Healthy potato toppings. Take a look below at some of our favourite filling ideas. A brilliant veggie filling - these garlic mushrooms are ready in under 10 mins and pack your fluffy potatoes full of flavour. And contrary to popular belief, you do not need animal products like butter or bacon to make that tater shine. Sweet potato toppings go way beyond butter and cheese. We earn a commission for products purchased through some links in this article. You might have stuffed your jackets with something similar in the past, but you'll want to make our version over and over again. Rich in vitamin C, sweet potatoes make a lighter option to the classic jacket potato. I leave that to you and your salt supplies. Smother in butter and then pile on the topping – in our house favourites are tinned (canned) tuna mixed with mayo topped with cheddar cheese, baked beans topped with cheddar cheese or chilli topped with cheddar cheese (spot the theme..?!!! Microwave jacket potatoes with various toppings by Let's Get Cooking. 1. A vegetarian jacket potato filling: Stuff your baked potatoes with a … Get the recipe: Tomato and chilli jacket potato. Preheat the oven to 220°C/200°C fan/Gas 7 and bake the potatoes for about an hour or until soft in the middle. Cheesy baked potatoes. Its orange flesh is loaded with beta-carotene as well as vitamin B6, calcium and magnesium. Cook for about 200C for about 20-30 mins. Jacket potatoes can be cooked in the microwave, in the oven, in a slow cooker and even on the BBQ. Simply scrub a few Russet potatoes, rub them with olive oil, sprinkle with salt, pierce with a fork, and bake at 350°F for 65-70 minutes, or until tender when pierced with a fork. COMBINE the PHILLY with the garlic and herbs. As for the best way to cook them â well that is down to personal preference, one search in Google is proof of that. Loaded sweet potato wedges. You want to make sure the ingredients are evenly incorporated to avoid having streaky butter. Check for doneness by squeezing gently, if the potato gives it's done. They are brilliant for a quick and easy lunch or a filing dinner. Baked potatoes are called often 'jacket' potatoes, because they are cooked in their skins or jackets. With a crispy skin and light and fluffy centre, these jacket potatoes are baked in the oven for about 2hrs so they?re extra flavoursome. If you're keen to eat a little less meat but still love the flavour … Preheat oven to 170C (190C conventional) and line a baking tray with baking paper. Jacket sweet potatoes with chorizo cous cous, Our second cookbook New Classics is out now. And kids will love picking out different toppings to change things up a bit. As an English woman I concur that this is the best and only way to cook jacket potatoes. Read our guide to cooking jacket potatoes and find inspiration for the perfect toppings. Photo: Katrina Meynink. Roast some sweet potatoes in a 190C oven for about 1 hour. The bigger the potato, the more topping acreage: Use small potatoes for side dishes, large spuds if you're going to make them into an entrée. Get the recipe: Tuna, lime and coriander jackets. Give your jacket a little spice with this Cajun-stuffed jacket potato recipe. Get the recipe: Smoked trout and cheese baked potato. Cut 700 grams of sweet potato lengthways into thick wedges and roast in a 180C oven for about 45 minutes or until cooked through and golden. Cut a deep cross … recipe. To prevent spills, I like to put my potatoes on a baking sheet. It makes a change from the usual tuna or salmon and using Gruyere cheese instead of Cheddar makes these potatoes a nice little luxury. The humble jacket potato breaks the mould when it comes to comfort food. Season with salt and pepper, throw over a few dill sprigs and serve. Learn about our 26 favorites, including yogurt sauce, curry greens, and a good ol' honey and bacon. For optimum baked potato goodness, use a starchy potato. These baked potato toppings take this humble side dish to a whole new place. ). Open slightly and push in a few generous slices of the butter along with some pickles and a few pieces of grilled pancetta. Get the recipe: Steak and onion in a jacket. Get the latest news and updates emailed straight to your inbox. A baked potato is a simple, cheap, and versatile meal for the plant-based eater. Filling, simple and delicious, what more could you want? Swiss Chard and Feta Stuffed Sweet Potato. This smoked trout and cheese baked potato is oozing with flavour. Simply combine 1 tablespoon of white miso with ½ cup butter. BRUSH the potatoes lightly with oil and bake at 200 ° C for 45 minutes to 1 hour, or until cooked through. Finely chop some coriander, flat-leaf parsley and a small handful of cranberries and combine with some lemon zest, chopped smoked almonds and black sesame seeds in a small bowl. Give your potatoes a good rinse and a light scrub â you don't want to eat clumps of dirt, but I also firmly believe you don't want to scrub them so much that you don't get any of those earthy background flavours. We'd recommend serving them with some boiled veggies like carrots and broccoli to make them feel even more like our favourite winter warmer. You want a lot of salt â think of a bowl of hot chips, this is the quantity we are going for here. Vegan potato toppings can be nourishing, tasty and satisfying. However, I was really keen to replicate a childhood favourite of mine, tuna jacket potato. Obviously jacket potatoes by nature are already vegan. Bright, colorful, and super-healthy. These minced beef and Cheddar baked potatoes really do taste as good as they look. You can even lie the potatoes on a bed of rock salt as they cook, for maximum dry fluffy interiors. Jacket Potatoes are a popular fast food enjoyed across England and can be filled with a variety of toppings, . For a cold weather spin, make a ragu from mixed wild mushrooms, onion, fresh herbs, beef stock and white wine. Main course. Add a knob of butter to your warm potato filling and watch it melt. and Find the recipe here. They are fluffy and absorbent, so they are perfect bedfellows for all your add-ons. With a smoky, rich flavour and a cool sour cream topping we think this is a jacket potato topping made in heaven! A compound butter (here are 19 flavours to try), a few fresh herbs and you will have glorious hot spud success. Carefully scoop out onto a large sheet of cling film and roll the butter into a log. In fact, the problem with most baked potatoes isn't even the potato itself, but the gobs of butter, sour cream and other not-so-healthy toppings people load onto it. You can cook jacket potatoes in a few different ways. This smoked mackerel filling gives you a dinner packed with protein, vitamins, carbs and essential omega-3s. Cheese and tuna are a classic combination. Cheese stuffed jacket potatoes. privacy policy. They are extremely versatile, you can use many different types of toppings to make them your own. Get the recipe: Anthony Worrall Thompson's cottage pies in baked potatoes. Curries and spicy toppings. Some potato perfectionists also like to leave their potatoes sitting on a bed of rock salt while they prepare the fillings (or even as they cook them, see below) to help draw any liquid. Turkey Chilli. Cut your baked potatoes three-quarters of the way through, slather them with the zaatar butter and add a spoonful of the herb and cranberry mixture. Streaky bacon adds a slight saltines to the potato and the dusting of smoked paprika and drizzle of Worcestershire sauce gives it a kick of spice and flavour. Baked potatoes with Bloody Mary butter, pickles and bacon. Season with salt and pepper and tuck in! When is the best time to do Christmas food shopping. While it's a pretty foolproof process, here are some tips to maximise the potato baking success and of course, let's be honest, it's as much about the toppings you slather it with, as it is the way you cook it. Last week I challenged myself to try a new filling with each jacket potato I devoured. Before you embark on your low-calorie potato topping adventure—A whopper of a potato, before toppings, can have more calories than a 6-ounce sirloin steak (though none of the saturated fat). Allow to cool slightly before slicing three-quarters of the way through the centre. Cream topping jacket potato toppings think this is the perfect topping for a quick and to. 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