– So easy and really bumps up the flavor. To cook your rice with herbs and spices, bring your rice and water to a boil, then set it to simmer for 35 to 45 minutes. To learn how to cook your rice in broth instead of water, keep reading! Once melted, add the rice and toast for a few minutes. Learn more... Seasoning your brown rice makes this already yummy food into a delicious addition to a number of dishes! Either white or brown rice works well in this recipe, just adjust the cook time as needed. I stirred it into the cooked rice, then let it steam in the pot while I finished the chicken. Once the rice is cooked, let it stand for 5 minutes, then uncover it and fluff it with a fork. In this video I show you how to make Instant Pot Brown Rice. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. What to add to brown rice to make it taste better? – So easy and really bumps up the flavor. After you get these basics down, you can change up your seasoning methods however you like in order to make your brown rice exactly how you like or match it with different dishes to build incredible, restaurant-worthy meals. Now you can get great tasting 100% whole grain brown rice in just 10 minutes. This article has been viewed 57,469 times. But at our house, plain brown rice is rarely received with excitement and we don’t even keep white rice in the house. Slice 1 medium carrot into 1/4-inch slices and steam for 2 minutes or until … Adding a bay leaf to your pan will give your dish an earthy flavor that will complement almost any rice dish. Your email address will not be published. % of people told us that this article helped them. Brown rice is the wholesome, whole grain way to enjoy rice-based meals. Remove rice from heat. Mix in some cheddar cheese for cheesy rice (not healthy but still good). Add in a bouillon cube or granules when you cook the rice for extra flavor. Making Instant White Rice on the Stove Bring the water to a boil. Sprinkle with salt and Parmesan cheese. Perfect Instant pot brown rice — hooray! Seeds of Change Quinoa & Brown Rice: Per 1/2 cup serving, 120 calories, 1.6 grams of fat, 200 mg sodium, 23 carbs, and 3 g of protein. After it is cooked sprinkle with apple cider vinegar or balsamic vinegar for a slightly sweet taste. ). Add all seasonings except butter and half of the sesame seeds to a microwave safe measuring cup. Tested. Add the rice and cook, stirring, for 3 minutes. Seasonings like oregano, pepper, parsley and turmeric go well with brown rice, usually in amounts between ¼ teaspoon (1 gram) and 1 teaspoon (4 grams) depending on your tastes. Adding aromatic seasonings in small amounts (a single shallot, a clove of garlic, or 1 tablespoon (14 grams) of chopped ginger) will give your rice tons of flavor. Add the rinsed rice, … Add in a bouillon cube or granules when you cook the rice for extra flavor. Since brown rice is chewier than white rice, you will need to cook it longer and maybe add a little more of the chosen herb or spice for brown rice. Boil water, reduce heat to medium, cover and simmer 10 minutes or until water is absorbed. Transfer the soaked rice into a fine-mesh,rinse and drain well. Thanks to all authors for creating a page that has been read 57,469 times. Place the non-stick insert pot into the Instant Pot base. They add as much flavour to brown rice. Can I use chicken broth instead of water to cook brown rice? Add an egg and fry it for a healthier fried rice. We use cookies to make wikiHow great. salt. unlocking this staff-researched answer. Make your own seasoned rice mix so you always have some on hand for a quick and easy side dish. Add in Garlic salt (This is our all time favorite!) Transfer to a … If you want more subtle flavors, use whole spices. Boil your grain: Cook your grain--brown rice, quinoa or barley--like you normally would in stock or water until al dente. Why does brown rice get such a bad rap? With UNCLE BEN’S ® Instant Brown Rice, serve a dish that is naturally low in fat, high on taste and supports a healthy heart*. See cooking instructions for Instant Brown Rice below. For an Asian-inspired bowl of rice, drizzle in just a little bit of soy sauce, and … It is just something we pour stuff over or use to stretch meals. Turn the Instant Pot on to Saute. Mix some black beans with it (another family favorite). sugar, and 1 Tsp. Then add brown rice to the Instant Pot and mix with ghee. Add ghee and melt it. This brown rice, without rinsing, cooks up so perfectly — not mushy at all, chewy in texture, nicely al dente. Bring to a boil, stir in the rice. Brown rice is a nutritious, high-fiber grain choice that makes a healthy side dish for your favorite entrees. Pour 1 cup (237 ml) of water into a … DIRECTIONS Combine the broth with the herbs and spices. How long do you cook brown rice in a rice cooker? You can control which spices and herbs you use as well as the sodium content, which is often excessive in purchased boxed mixes. Unlock staff-researched answers by supporting wikiHow, https://www.thekitchn.com/the-tastier-way-to-cook-rice-228081, https://www.cooksmarts.com/articles/ultimate-infographic-guide-spices/, http://www.geniuskitchen.com/recipe/seasoned-brown-wild-rice-222404, https://www.foodnetwork.com/recipes/alton-brown/perfect-rice-in-a-rush-recipe-1957606, http://www.eatingwell.com/article/67554/how-to-cook-brown-rice-perfectly/, https://www.thekitchn.com/3-ways-to-make-a-boring-pot-of-rice-taste-amazing-100472, https://www.tasteofhome.com/recipes/seasoned-brown-rice/, consider supporting our work with a contribution to wikiHow. Easy Ways to Save Money – Stretch your meals with Beans, Easy Ways to Save Money – Add Ground Turkey to Your Meals, Save money – add ground turkey to your meals. In a large sauce pan, melt the butter. Mix in Sliced Sausage for another easy one pot meal. 3 References Let your cooked rice stand for 5 minutes covered and then fluff it with a fork. If you are looking for spices for brown rice, you can easily choose any of the spices or herbs listed above. How to Season Brown Rice: Add in Garlic salt (This is our all time favorite!) Reduce heat, and cover. Add butter and lots of pepper – our neighbors make this pepper rice and it is GOOD! Adding aromatic seasonings in small amounts (a single shallot, a clove of garlic, or 1 tablespoon (14 grams) of chopped ginger) will give your rice tons of flavor. You can toast your rice to bring out a nutty flavor, cook it in a broth for a rich and salty tang, or add various herbs and spices to create unique flavor profiles. Let it warm up for a couple minutes and then add 1 TB of the butter. Drizzle On Soy Sauce. Melt the butter in a 2-quart saucepan over medium heat. Add ground beef and make it a one pot meal. If you want to season your brown rice, try adding herbs and spices as soon as your rice finishes cooking. Whole spices will give your dish a more subtle flavor, while ground spices will help bring out the flavor of your rice. Mix in some pico or just plain chopped tomatoes and cilantro. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Seasoning Your Rice with Herbs and Spices. By using our site, you agree to our. Unlike white rice, brown rice retains all the good stuff — the healthy bran and germ, which are removed from white rice. You can also season your rice with other herbs and spices according to your tastes. Step 2 Place butter and lemon juice in a measuring cup. wikiHow's. Combine 1/2 cup room temperature or warm rice with 1 tablespoon harissa paste and stir to combine. However, with a little creative spicing up, a bowl of plain brown rice becomes a meal in itself. Then, drain in a colander to remove all liquid. Once your rice is fully cooked, add your seasonings, like soy sauce, dried basil, ground ginger, or cayenne pepper. Stir your rice occasionally to keep it from sticking to your pot. It’s delicious on its own, but even better dressed with sesame, soy, mirin, and scallions. And yes, the brown version does take longer to cook. For one cup of rice, I used ¼ cup rice vinegar, 1 Tbsp. Serve the brown rice or transfer to an airtight container and store in the refrigerator for up to a week … Sure, rice can be a little bland. You’ll want your grains extra dry for the next step, so pat with a paper towel as well. Avoid grapeseed and canola oil. Disclosure | Privacy Policy | Contact. Allow your rice dish to sit for 5 minutes to absorb the flavor before serving it. Rice is a great whole food choice when getting rid of white, refined... If you want to season your brown rice, … Turn the Instant pot, “. On the Stove bring the water into the pot while I finished chicken. 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